Gluten “Intolerant” Pies
We say Gluten Intolerant because while we do use Gluten Free Crusts Purchased from Whole Foods, they are still baked and packaged in the same environment as our pies that contain gluten. While cross contamination is deemed minimal, it can occur in the for of dust in the air. Please consume at your own comfort level.
Gluten “Intolerant” Pies
We say Gluten Intolerant because while we do use Gluten Free Crusts Purchased from Whole Foods, they are still baked and packaged in the same environment as our pies that contain gluten. While cross contamination is deemed minimal, it can occur in the for of dust in the air. Please consume at your own comfort level.
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Apple Blackberry Pie
$12.00 – $30.00 -
Apple Pie
$12.00 – $30.00 -
Blackberry Pie
$12.00 – $30.00 -
Blueberry / Peach Pie
$12.00 – $30.00 -
Cherry Pie
$12.00 – $30.00 -
Frozen Margarita Pie (Deep Dish)
$5.00 – $30.00 -
CHERRY COBBLER
$13.00 -
Mixed-Berry Pie
$12.00 – $30.00 -
Peach Pie
$12.00 – $30.00 -
Rhubarb Pie
$12.00 – $30.00 -
Strawberry / Rhubarb Pie
$12.00 – $30.00 -
Blueberry Pie
$12.00 – $30.00